Coconut-creamed beet greens with toasted buckwheat & macadamia nuts - creamy, nutty and mildly sweet, this dish is a clean comfort food for me. It's was rainy day, and that meant a gloomy, moody photo shoot. It didn't help that the object was completely non-photogenic. So I forgive you if you don't really want to dive in, and lick the ...
Cheese truffles
Cheese truffles - feta cheese and toasted walnuts, flavored with garlic and caraway, and rolled into delicious, festive-looking, cheesy bites, perfect to serve for the holidays. Today's post will be short and sweet, as all posts around this time of year tend to be. With so many things still left to do, I am feeling completely pressed for ...
Jamie Oliver’s eggnog
Jamie Oliver's eggnog - creamy, yet light, with a hint of warm spice, a dash of rum, and just the right amount of sweetness, this is the perfect holiday drink to sip by the fireplace. The rain comes down in a steady, soothing rhythm, the sound of crackling fire the only other noise in the house. It's one of those rare, quiet moments that I ...
Stuffed eggplant
Stuffed eggplant - this luxurious dish of eggplants, onions and tomatoes, spiced with cinnamon and nutmeg, and a cheesy bechamel sauce, is wonderfully rich and satisfying, and will leave you craving for more. I couldn't resist sneaking in one more summer veggie recipe before I go all out with fall flavors. It's one of those tried and true ...
Roasted tomato coconut & quinoa soup
Roasted tomato coconut & quinoa soup - sweet late summer tomatoes, roasted to intensify their flavor, caramelized onions, creamy coconut milk, and warm spices all blended into an aromatic, chunky soup, with an added nutritional boost of quinoa. It's that time of the year again - the lingering summer end; the slow transition between ...
Corn salad with caramelized onions, bacon & cilantro
Corn salad with caramelized onions, bacon & cilantro - sweet, tangy, salty and smokey, this salad is the perfect bbq companion. It's mid August - the peak of the corn season. I normally just roast the corn on the bbq, and don't bother much with it, but this recipe from Food52 cookbook caught my eye. It's a simple corn salad with ...
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