Truffled cauliflower puree with mushrooms and sage butter - creamy and delicious dish, infused with the earthly aroma of truffles and sage, topped with an oozy egg, and freshly grated Parmesan cheese. Hello friends, and hello fall! Do you feel the fall vibes already? We certainly did have our first taste of fall last week, right on ...
Earl grey rose nectar
Earl grey rose nectar - a delicious, energy boosting drink of strong earl grey tea, perfumed with sweet rose essence, and naturally sweetened with dates and lucuma powder. This earl grey rose nectar has been my go-to drink in the morning, or afternoon lately. Ever since I made it for the first time, I was instantly hooked on this aromatic ...
Charred eggplant with umami sauce
Charred eggplant with umami sauce and toasted garlic quinoa - a fantastic, warm salad bursting with complex contrasting flavors and textures. Hello there, friends! What's been cooking? It's back to school (back too soon) time for some of us, and it's hectic as can be. As food preferences change almost daily these days (among the younger ...
Burrata with figs, honey and salted walnuts
Burrata with figs, honey and salted walnuts - a fabulous appetizer of sweet fresh figs, served atop luscious, creamy burrata cheese, drizzled with honey, and topped with salted, toasted walnuts for contrast. A quick post today - not exactly a recipe, rather an idea for a fabulous appetizer, you can make these days, while figs are at their ...
Grilled halloumi and summer squash Caprese salad
Grilled halloumi and summer squash Caprese salad - a great alternative to the beloved classic, it's got the same Caprese flavors but it's made with sweet, grilled summer squash, and creamy, melty halloumi cheese, and it's served hot. Here's my twist on a summer favorite - grilled halloumi and summer squash Caprese salad. The summer squash ...
Eggplant hummus wraps with smoky tomato confit
Eggplant hummus wraps with smoky tomato confit - loaded with creamy hummus, roasted smoky tomatoes, and chopped kalamata olives, these wraps taste amazing, and are the perfect summer meal or appetizer. This is such a wonderful summer dish, that can be served either as appetizer, or light supper. The eggplants when done right, are one of ...
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