Recado rojo BBQ chicken - bright and zesty, with a robust spicy and floral aromas, this chicken recipe is particularly good for summer, served with a fruity salsa on the side. Here's a flavorful chicken recipe for your summer bbq repertoire. It's another one from my favorite cookbook Hartwood, which I slightly adapted. A bouquet of warm ...
Steak bites {blue cheese butter + smoked peppita crumb}
Steak bites with blue cheese butter and smoked pepita crumb - seared to perfection, bursting with flavor, tender steak bites are smeared with melting bluecheese butter, and a crunchy topping of smoked pepitas. Here's a fantastic appetizer you can make on a Friday night, or next time you have special guests over. Because these steak bites ...
Chocolate hazelnut chicken mole
Chocolate hazelnut chicken mole - hints of dark chocolate and toasted nuts, touch of sweetness, and layer upon layer of complex flavors that blend into this sublime mole sauce, spooned over cooked chicken. Chocolate + chicken?! Oh, yes, please! This is my take on Mexico's iconic sauce, the mole. As presumptuous as it may seem, for a ...