Asparagus with smoked salmon and gribiche - seared fresh asparagus, topped with creamy, cold sauce Gribiche, and smoked salmon make a great lunch, brunch or dinner, ready in 20 minutes. A quick and easy recipe today, inspired by the fresh asparagus crop, poking out everywhere at this time of the year. This is a lovely brunch, lunch or ...
Stuffed meatloaf
Stuffed meatloaf - flavorful juicy meat, stuffed with mushrooms, ham, smoked cheese, boiled eggs, carrots and pickles - this is one fancy meal, perfect for a special occasion, or holiday. This stuffed meatloaf recipe is a bit more involved, but the effort will be totally worth it! It's a traditional Bulgarian meatloaf recipe and it's ...
Salmorejo {cold tomato soup + smoked sardines}
Salmorejo - this Spanish creamy tomato and bread soup, is a summer favorite, served chilled, and topped with smoked sardines, and chopped red onion. I can eat my weight in tomatoes, and I never get tired of them. While on vacation back in my home country, we had a blissful 10-day stay at a beach villa with a garden full of tomatoes - at ...
Easter salad {eggs, olives + radishes}
Easter salad - tender lettuce, cucumbers, radishes, green garlic, Kalamata olives, and boiled eggs - this salad is a celebration of spring at every bite, and a great recipe to use leftover Easter eggs. I called this 'Easter salad' because this is the traditional green salad we serve on Easter, next to the rack of lamb. It's also the perfect ...