Let the holiday snacking begin with these 3 festive popcorn flavors - smoke & spice, truffle & Parmesan, rosemary, lemon & garlic. As the holidays approach, I get sucked into this unending stream of activities, tasks, and events, and I hardly find the time set foot in the kitchen (you can say I'm saving my strength for the grand ...
31 Christmas cookies from around the world
I know most of you have cookies on their mind around this time, especially if you are the baking type. It wouldn't be Christmas without the sweet, irresistible scent of cookies, baking in the oven, the elaborate decorations of cinnamon-glazed stars, gingerbread Christmas trees, or vanilla-frosted snowflakes. ...
Mexican chocolate shortbread cookies
These buttery Mexican chocolate shortbread cookies, enriched with dark chocolate, and spiced with cinnamon, and hot cayenne pepper, simply melt in your mouth with an intense chocolaty flavor, and a lingering warmth and heat. We're into full Christmas cookie baking mode in our kitchen, testing out different recipes, and picking our favorites ...
Stuffed meatloaf
Stuffed meatloaf - flavorful juicy meat, stuffed with mushrooms, ham, smoked cheese, boiled eggs, carrots and pickles - this is one fancy meal, perfect for a special occasion, or holiday. This stuffed meatloaf recipe is a bit more involved, but the effort will be totally worth it! It's a traditional Bulgarian meatloaf recipe and it's ...
Maple cinnamon chia bowl {persimmon + pomegranate}
Maple cinnamon chia bowl - soft chia pudding, juicy persimmon and pomegranate, crunchy nuts - festive looking, and nutritious, this is the perfect seasonal breakfast. Hello, and a good Monday morning to you! I hope you all had a fabulous and relaxing weekend, and are really getting into the holiday spirit! I know, the relaxing part is ...
Hazelnut buckwheat pear financiers
Hazelnut buckwheat pear financiers - made with browned butter and toasted hazelnut meal, topped with juicy pears, and crunchy caramelized hazelnuts, these mini gluten free cakes are moist and buttery, with an irresistible nutty flavor. For the longest time, I've been meaning to post something from my latest favorite cookbook, Alternative ...
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